A favourite with many East Coasters since opening three years ago, Chat Masala wins big points for both the consistent quality of its pan-Indian fare and the knowledge of the friendly serving staff.
I don’t know whether I should call this a comeback. My show starts in March next year and my film, Housefull releases in April. One is a theme-based celebrity chat show. I am also writing the ...
The ‘Too’ is a reference to Chat Masala’s other outlet on the East Coast; clever that they’re covering both ends of the island. The ochre and rustorange splashes on the wall set the mood for a ...
Roast cumin and fennel seeds in a dry pan, stirring constantly over low heat until fragrant and slightly darker in colour. Grind finely in blender or spice grinder. Mix with other ingredients and ...
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