Mathri is an age-old snack that is essentially a traditional Rajasthani food but is poplar all over India, especially the northern part. It is a crispy, flaky biscuit made of flour, water and spices ...

Chatpata, crispy Masala Mathri from Sangita Agrawal, made with maida and wheat flour, along with a mix of spices. A great snacking option, it can be made weeks in advance and stored in air-tight ...

In the evening, most people enjoy pairing their favourite snacks with a hot cup of tea. There is a wide variety of snacks available, such as biscuits, savoury mixtures (namkeen) and samosas, that go ...

Punjabi Masala Mathri is a simple snack recipe. Made with all purpose flour and spices, this easy recipe is best served with tea and can be used for chaat recipes too. You can serve it on occasions ...

Mathri is also known as Matthi. While many people are familiar with Masala Mathri, Methi Mathri and Achari Mathri, Rajasthani Masala Moong Dal Mathri is a must try variation. Masala dosa bites are ...

NFL gives update on Bad Bunny Super Bowl halftime show amid MAGA backlash More than 200 shots fired in deadly Kansas City, Kansas ambush; new details China’s Soybean Feud With Trump Leaves US Farmers ...