Now that you know how to bake a cake worthy of decorating, the next step is to decorate it. I remember my first time decorating a two-layered cake. It was for my mother’s birthday, I was 12 years old, ...

We may receive a commission on purchases made from links. Piping designs out of frosting and onto cakes and cupcakes is a fun part of baking. While store-bought frostings are convenient for finishing ...

Watch as I show my technique for filling a piping bag using the Sultan(e) tip 796 with vibrant green vanilla buttercream. I used gel food coloring to achieve this vivid shade—what would you call it?

Molly Yeh is a food blogger and cookbook author who has contributed numerous recipes to Food & Wine and is the host of the Food Network show Girl Meets Farm. Freezing the cake layers for at least an ...