Kada prasad recipe by chef Vikas Khanna: Ingredients, step-by-step method and quick tips

There is a certain warmth attached to Kada Prasad that instantly feels comforting. Served at gurudwaras as a sacred offering, ...
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Chef lists step-by-step instructions for making 'perfect' poached egg in microwave in 90 seconds

Often held in high esteem as a quintessential breakfast choice, poached eggs can daunt even the keen home chef due to fears of disintegration or developing an overcooked consistency. The widely ...
PBS

Half‑Roasted Pekin Duck at MALLARD: Step‑by‑Step with Chef Hamilton Johnson

Seth joins Mallard Chef Hamilton to learn the process behind his signature half‑roasted Pekin duck. Seth joins Chef Hamilton to break down the process behind his signature half‑roasted Pekin duck. The ...
Hindustan Times

Chef Kunal Kapur shares his simple Muradabadi Chicken Pulao recipe that’s big on aroma and flavour: Step-by-step recipe

If you are someone who enjoys non-vegetarian delicacies, then this Muradabadi Chicken Pulao is going to be your comfort food. Shared by Chef Kunal Kapur in an Instagram post dated April 14, 2026, this ...
Hindustan Times

How to cook dal the right way? MasterChef Pankaj Bhadouria shares the correct step-by-step process

Pulses, especially dal, are an integral part of the Indian diet. Most Indian households consume dal in various forms at least once in their daily meal. However, the problem with dal is that it can ...