A twist on chicken alfredo to make it a bit less! Here is how I made it. Ingredients: \t•\t1 lb ground chicken \t•\t1 egg \t•\t6 cloves garlic, grated \t•\tHandful parsley, chopped \t•\tBreadcrumbs \t•\t1 lb pasta \t•\t1 pint half & half \t•\t8 oz Italian cheese blend \t•\t1 stick butter Instructions: Boil your pasta according to the box. In a bowl, mix the ground chicken, egg, 3 cloves garlic, parsley, and enough breadcrumbs to hold it together, then form into meatballs. Melt 2 tbs butter in a

Creamy Salmon and Shrimp Alfredo Pasta 📝 Ingredients : 8 oz (250 g) fettuccine pasta 2 salmon fillets 1/2 lb shrimp, peeled & deveined 2 tbsp olive oil 2 tbsp butter 3 cloves garlic, minced 1 1/2 cups heavy cream 1 cup grated Parmesan cheese 1/2 tsp paprika 1/2 tsp garlic powder Salt & black pepper to taste 1 tsp dried parsley (plus extra for garnish) Optional: 1/4 cup reserved pasta water 🍽️ How to Make It : 1️⃣ Cook the Pasta Boil fettuccine in salted water until al dente. Reserve a little p

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