"Brazil is Shell’s largest oil producer," says president #shorts

Comey: Well, they're back. This time about a picture of seashells on a North Carolina beach a year ago. And this won't be the end of it. But nothing has changed with me. I'm still innocent. I'm still not afraid. And I still believe in the independent federal judiciary. So let's go. But it's really important that all of us remember this is not who we are as a country. This is not how the Department of Justice is supposed to be. And the good news is we get closer every day to restoring those value

Searching for Junonia Shells in Sarasota, Florida

Often-overlooked cursive writing meets modern classroom technology. My students are used to keyboards, touch screens, and Promethean boards, but there’s still something timeless about cursive writing. The faded vintage look of this video reminds me that while education continues to evolve, some skills still connect us to the past. From chalkboards to smart boards… the lessons continue. Did you learn cursive in school? #CursiveWriting #Penmanship #TikTokLearningCampaign #EduTok #cursivehandwritin

English lit GCSE can be formulaic, so make it so. #studytok #gcse #englishlit #english #essay

Over the years I have accumulated many books on rhetorical writing and the research process, whether that be texts from my formal education or books I’ve consumed after, each have pieced together the puzzle of research essay writing that I use for the purpose of personal growth and intellectual enrichment in my adult life. The first one is my absolute fave. The last one is also an absolute fave, although not directly related to research writing, the methods and strategies it shares in regards to

Why they collect cartridge cases 😳

How to Make Shellfish Stock 🦞🦐 - BASICS WITH BEN FULL RECIPE BELOW ⬇️ INGREDIENTS: Shells from 750g of snow crab Shells from 250g of shrimp 👉 the shells from any crustacean will work! 1 yellow onion 1/2 bulb fennel 2 stalks celery 1/4 cup tomato paste 3-4 sprigs tarragon (with stem) 3-4 sprigs parsley (with stem) 3 bay leaves 1 tsp whole white peppercorns 1 tbsp neutral oil INSTRUCTIONS: 1. Remove the meat from your shellfish. Stay tuned for my snow crab ravioli recipe where I share my favour

You Won’t Believe What’s Inside This Giant Bailer Shell!